Quality upgrade
Of the Extra Virgin Olive Oil “Kriti”

10th PanCretan Olive Oil Competition

Rethimno, Crete

29, 30 & 31

March 2024

For the evaluation and promotion of the Extra Virgin Olive Oil “Kriti”

The PanCretan Olive Oil Competition is organized by the Region of Crete and the Agri-Food Partnership of the Region of Crete in collaboration with the respected bodies of our island.

Περιφέρεια Κρήτης

The benefits of your participation with bottled Extra Virgin Olive Oil "/Kriti" in the Pancretan Olive Oil Competition


Highlighting the special organoleptic characteristics of the quality Extra Virgin Olive Oil “Kriti”.


Promoting the quality and key features of the Extra Virgin Olive Oil “Kriti” in Greece and abroad through the distinctions and credibility of the competition.


The optimization of the knowledge and practices of olive fruit management and olive oil production aiming to upgrade the overall quality and reputation of the Extra Virgin Olive Oil “Kriti”

Prizes and Awards of the competition

Χρυσή Ελαία

Golden Olive Tree

Silver Olive Tree

Χάλκινη Ελαία

Bronze Olive Tree

The Judging committee

In the team of tasters (tasting panel) for the evaluation of the olive oil samples, are participating trained tasters from all four prefectures of Crete, who are members of accredited panels and have extensive experience as judges in Greek and international olive oil competition/s.